LEE KUM KEE SAUCE HOISIN 2’27KG

Hoisin Lee Kum Kee Sauce is a concentrated soy sauce with hints of spices, sesame and chili peppers.
Sauce for marinating, roasting, sautéing and dipping. An excellent marinade for barbecues and perfect for adding a sweet spot to stir-fries. It is also used as a topping for aromatic and crispy duck cakes, a marinade for sternal ribs, which can also be combined with garlic and chili sauce to cook sweet-spicy «Kung Pao».